The "Deep Shaft"

Fill a cocktail shaker with ice.

Add the Taynton Bay Espresso Vodka, coffee liqueur, Irish cream, and espresso or cold brew coffee.

Securely close the lid and shake vigorously until well-chilled.

Strain into an Old Fashioned glass filled with ice.

Garnish with three coffee beans.

Tips for a Superior Shaft: Coffee Quality Matters: Use freshly brewed espresso or high-quality cold brew for the best flavor. Chill Your Ingredients: For a smoother, more refreshing drink, chill your espresso or cold brew coffee before mixing. Ice is Key: Use plenty of ice in both the shaker and the glass to keep your Shaft nicely chilled. Garnish with Flair: A few coffee beans add a touch of elegance and aroma. You can also try a light dusting of cocoa powder or a cinnamon stick.

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